![]() ![]() ![]() It was going to take patience (the directors spent three years in rural Italy) and a lot of wine and espresso. In a time of quarantine, the documentary “Truffle Hunters” is a heavenly delicacy meant to be savored, a true meditation on nature and food.īut how did directors Michael Dweck and Gregory Kershaw convince the elusive inhabitants of the forest of Piedmont to agree to be filmed? Their very livelihood is tied to the secrecy surrounding their mystical trees, to say nothing of the damage deforestation has wrought across their land.
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